SIGARLAKI, E. D.; TJIPTANINGRUM, A. Pengaruh Pemberian Buah Naga Merah (Hylocereus polyrhizus) terhadap Kadar Kolesterol Total. Majority, [S. l.], v. 5, n. 5, p. 14–17, 2016. Disponível em: https://juke.kedokteran.unila.ac.id/index.php/majority/article/view/916. Acesso em: 15 nov. 2025.